We picked three buckets full of strawberries...
gave grandma one bucket,
made yummy treats with one bucket,
and
only have one bucket left!
So here is the pie recipe I used:
About 30 strawberries stemmed and cleaned
place in a bowl and add 1/2 C. sugar
place in fridge for 1 hour.
Crust
2 C.flour
2tsp salt
1 Tb sugar
1 C. sugar (cold)
cut butter into the dry ingredient
Add cold water (1/4 C. at a time) until formed into dough
form into four balls for four crusts (or two pies)
place in fridge for 30 min.
When ready: roll out dough and press into pie pan
add strawberry mixture
roll out dough and place on top or cut into strips to make it fancy like!
Bake 350 for about 40 minutes!
Let cool.
Eat!
place
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