Kids loves them. I love them.
8 crescent rolls
4 eggs
4 slices of cheese
4 sausage links
Preheat oven to 350
Roll out crescent rolls
Scramble eggs. Cut cheese and sausage in half. Fill creacent rolls with eggs cheese and sausage.
Wrap them up! (Most of them I was able to pinch sides to cover the stuff inside and make a little ball)
Bake 15 minutes.
I doubled my recipe and threw them in a freezer bag so we could heat and eat on busy mornings.
So good! Enjoy.
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